1. A vegetable gardener's year /
Author: Dirty Nails.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),Vegetable gardening.,Cooking (Vegetables),GARDENING-- Essays.,GARDENING-- Reference.,GARDENING-- Vegetables.,SCIENCE-- Life Sciences-- Horticulture.,Vegetable gardening.
Classification :
SB321
.
D57
2008eb
2. Adventures in veggieland : help your kids learn to love vegetables : with 100 easy activities and recipes
Author: Potock, Melanie
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: ، Cooking )Vegetables(,Nutrition ، Children,Juvenile literature ، Vegetarian cooking,، Cookbooks
Classification :
TX
801
.
P69
2018
3. Complete book of home preserving :
Author: edited by Judi Kingry and Lauren Devine
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Canning and preserving,Cooking (Fruit),Cooking (Vegetables)
Classification :
TX601
.
C639
2006
4. Complete book of home preserving :
Author: edited by Judi Kingry and Lauren Devine
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Canning and preserving,Cooking (Fruit),Cooking (Vegetables)
Classification :
TX601
.
C639
2006
5. Complete book of home preserving :
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Canning and preserving ; Cooking (Fruit) ; Cooking (Vegetables) ;
6. Complete book of home preserving
Author: / edited by Judi Kingry and Lauren Devine
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Canning and preserving.,Cooking (Fruit),Cooking (Vegetables),Internet resource
7. Cooking from the farmers' market
Author: foreword, Jennifer Maiser; recipes, Tasha De Serio & Jodi Liano; photographs, Maren Caruso.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),Farmers' markets.,Gastronomy.
Classification :
TX801
.
F674
2010
8. Eat more veg /
Author: by Carolyn Humphries.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),Cooking (Vegetables)
9. Forks over knives :
Author: edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper ... [et al.]
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fruit in human nutrition,Nutritionally induced diseases,Vegetables in human nutrition,Vegetarian cooking,Diet, Vegetarian
Classification :
TX392
.
F67
2011
10. Four seasons pasta :
Author: by Janet Fletcher ; photographs by Victoria Pearson.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Pasta),Cooking (Vegetables),Cooking, Italian.,Sauces.
Classification :
TX809
.
M17
F5498
2004
11. From seed to skillet :
Author: by Jimmy Williams and Susan Heeger ; photographs by Eric Staudenmaier.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),Gardens-- Design.,Kitchen gardens.,Vegetable gardening.
Classification :
SB321
.
W7164
2010
12. Fruit and vegetable preservation /
Author: N.P. Singh.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fruit-- Preservation.,Fruit trade.,Vegetable trade.,Vegetables-- Preservation.,COOKING-- General.,Fruit-- Preservation.,Fruit trade.,Vegetable trade.,Vegetables-- Preservation.
Classification :
TX612
.
F7
S56
2007eb
13. Good Vegetables
Author: \ by Ambrose Heath.
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Cooking (Vegetables) , آشپزی (سبزیها)
Classification :
TX801
.
H4G6
1949
14. Grow it and cook it
Author: / Denis Wood and Kate Crosby.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: سبزیکاری,باغبانی ارگانیک ,میوهکاری,آشپزی(سبزی ها),Cooking (Vegetables),آشپزی(میوه),Cooking (Fruit)
Classification :
SB
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/
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15. Grow it, cook it /
Author: [senior editor, Deborah Lock ; US editor, Margaret Parrish ; food consultant, Jill Bloomfield]
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Children's literature,Cooking (Vegetables), Juvenile literature,Kitchen gardens, Juvenile literature,Vegetable gardening, Juvenile literature,JUVCOL
16. Home gardening wisdom /
Author: Dick and Jan Raymond.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),Vegetable gardening.,Vegetables.,Cooking (Vegetables),Vegetable gardening.,Vegetables.
Classification :
SB321
.
R34
1982
17. Kale :
Author: Stephanie Pedersen.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables)
18. La gran enciclopedia de las verduras /
Author: Christine Ingram ; [traducción Ana Maria Gil].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),Vegetables.,Plantas comestibles-- Cocina.,Verduras-- Recetarios.,Cooking (Vegetables),Hortalizas, Recetas de cocina.,Hortalizas.,Vegetables.
Classification :
TX801
.
I5418
1000
19. Légumes frais de printemps & d'été.
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Vegetables),French literature.
